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Receta Black Beans With Yellow Rice, Easy
by Global Cookbook

Black Beans With Yellow Rice, Easy
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Ingredientes

  • Vegetable cooking spray
  • 1/2 c. onion minced
  • 1/4 c. celery minced
  • 1/4 c. green bell pepper minced
  • 15 ounce canned black beans liquid removed
  • 14 1/2 ounce canned whole tomatoes Undrained & minced
  • 1 tsp sugar
  • 3/4 tsp Italian seasoning
  • 1/4 tsp garlic pwdr
  • 1/4 tsp pepper
  • 1/8 tsp salt
  • 1/8 tsp warm sauce
  • 1/3 c. white rice uncooked
  • 1/4 tsp grnd turmeric

Direcciones

  1. Coat a medium saucepan with cooking spray, and place over medium-high heat till warm. Add in onion, celery and green pepper; cook, stirring constantly, till tender.
  2. Stir in liquid removed beans and next 7 ingredients; bring to a boil. Reduce heat, and simmer, uncovered, 15 min or possibly till thickened, stirring frequently; set aside.
  3. Combine water, rice, and turmeric in a saucepan; bring to a boil. Cover, reduce heat, and simmer 20 min.
  4. Remove rice
  5. Serve black bean mix over rice.
  6. NOTES : I made it for dinner the other night and it was very good.