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Receta Black Cake
by CookEatShare Cookbook

Black Cake
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  Raciónes: 8

Ingredientes

  • 1 pkg. devils food cake mix
  • 1 (4 1/2 ounce) pkg. chocolate instant pudding
  • 1 (6 ounce) pkg. semi-sweet chocolate chips
  • 1 1/4 c. water
  • 1/4 c. vegetable oil
  • 2 large eggs

Direcciones

  1. Heat oven to 350 degrees. Mix all ingredients in an ungreased 13x9x2 inch pan with fork till moist. Stir 1 minute. Spread evenly in pan. Bake till top springs back when lightly touched, 40-45 min. Sprinkle top with powdered sugar. Store remaining cake in refrigerator.