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Black Forest Potato Salad - Recipe Cost

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1 1/3 lb (4 medium) potatoes cut into 1/3-inch slices
1/4 c. Minced parsley Salt, to taste
Ingredients Per Serving Qty Common Price Price per Serving
1/3 c. Cider vinegar 1 tablespoon
$4.29 per quart
$0.09
2 Tbsp. Vegetable oil 1 1/2 teaspoons
$3.00 per 48 fluid ounces
$0.02
2 Tbsp. Water 1 1/2 teaspoons
n/a
 
1/4 tsp Pepper 0.06 teaspoon
$7.99 per 16 ounces
$0.00
1 c. Diced tart red apples 1/4 cup
$1.46 per pound
$0.10
1 lb Light Polish sausage sliced 1/3 inch thick 1/4 lb
$2.99 per 16 ounces
$0.75
10 ounce Sauerkraut, rinsed and thoroughly liquid removed 2 1/2 oz
$2.39 per 32 ounces
$0.19
1/4 c. Sliced green onions 1 tablespoon
$1.09 per cup
$0.07
Total per Serving $1.21
Total Recipe $4.84
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