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Black Pepper Crusted Standing Rib Roast Au Jus - Recipe Cost

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2 Tbsp. cracked or possibly coarsely-grnd black pepper

4 lrg garlic cloves chopped

Ingredients	Per Serving Qty	Common Price	Price per Serving
8 1/2 lb standing rib roast - (weight with bones) top fat trimmed Vegetable oil as needed	1 lb	$14.99 per pound	$15.93
12 Tbsp. unsalted butter - (1 1/2 sticks) room temperature	1 tablespoon	$3.99 per 16 ounces	$0.19
1/2 tsp salt	0.06 teaspoon	$2.91 per 16 ounces	$0.00
2 1/4 c. low-salt beef broth	1/4 cup	$1.29 per 14 1/2 ounces	$0.21
1/2 c. dry red wine Roasted Red Onions (see recipe)	1 tablespoon	$0.35 per fluid ounce	$0.17
1 lrg bunch watercress	1/8 bunch	n/a
Total per Serving			$16.50
Total Recipe			$132.03