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Raciónes: 2
Ingredientes
- ½ cup (90g) Lundberg Black Japonica (black and mahogany rice)
- ¼ cup (42g) Minnesota long grain wild rice
- 1 tbsp sesame oil
- 1 1/3 cup (200g) cooked corn kernel from 2 ears of corn
- 1 cup (120g) shelled edamame
- Dressing
- 3 tbsp rice vinegar
- 2 tbsp honey
- 1 tbsp sesame oil
- ½ tsp salt
- Freshly ground pepper
View Full Recipe at Roti n Rice
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 211g | |
| Recipe makes 2 servings | |
| Calories 413 | |
| Calories from Fat 220 | 53% |
| Total Fat 25.04g | 31% |
| Saturated Fat 3.36g | 13% |
| Trans Fat 0.01g | |
| Cholesterol 0mg | 0% |
| Sodium 721mg | 30% |
| Potassium 553mg | 16% |
| Total Carbs 41.76g | 11% |
| Dietary Fiber 5.8g | 19% |
| Sugars 23.77g | 16% |
| Protein 10.59g | 17% |
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