Esta es una exhibición prevé de cómo se va ver la receta de 'Blackberry Cider' imprimido.

Receta Blackberry Cider
by Global Cookbook

Blackberry Cider
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 1

Ingredientes

  • 3 gal Fresh Cider
  • 4 x 6-oz pkgs. Red Blackberries, choppe Red Star Epernay Yeast

Direcciones

  1. Toss all ingredients into a carbouy at room temperature. Put on an air- lock and go away. Rack after 2-3 weeks and go away again. After another 2-3 weeks bottle and go away for a few months! Drink in the spring, Yumm!
  2. Serving Size: