Esta es una exhibición prevé de cómo se va ver la receta de 'Blackened, Sauteed, And Grilled Lamb Chops' imprimido.

Receta Blackened, Sauteed, And Grilled Lamb Chops
by Global Cookbook

Blackened, Sauteed, And Grilled Lamb Chops
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 1

Ingredientes

  • Single thickness lamb chops Spice mix Oil Butter Single thickness lamb chops Salt to taste Freshly-grnd black pepper to taste Seasoning Double thickness lamb chops

Direcciones

  1. Blackened: Heat a black cast-iron skillet till it is very warm. Season single thickness chops with a spice mix and add in to pan.
  2. Sauteed: To a heated skillet add in the oil and butter. Season the chops with salt and pepper and add in to pan.
  3. Grilled: Season the chops and put on grill.