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Blanched Vegetable Salad - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 shallot
Slotted spoon
Paper towels
Ingredients Per Serving Qty Common Price Price per Serving
Boiling water 1/8 water
n/a
 
1/4 c. celery 1 1/2 teaspoons
$1.99 per pound
$0.01
1/2 c. cauliflower 1 tablespoon
$1.49 per pound
$0.02
1/2 c. carrots 1 tablespoon
$1.49 per pound
$0.03
1 pound green beans 2 oz
$2.49 per pound
$0.31
2 tomatoes 1/4 tomatoes
$1.99 per pound
$0.16
1/4 pound mushrooms 1/2 oz
$3.69 per 8 ounces
$0.23
Cool water 1/8 water
n/a
 
2 lbs. watercress for base 1/4 lb
n/a
 
1 pound grated white cheese 2 oz
$6.99 per 32 ounces
$0.44
Total per Serving $1.20
Total Recipe $9.61
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