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Receta Blender Chocolate Mousse
by CookEatShare Cookbook

Blender Chocolate Mousse

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	Raciónes: 4

Ingredientes

1 (6 ounce.) pkg. chocolate bits
2 whole Large eggs
3 tbsp. warm, very strong coffee

3/4 c. scalded lowfat milk
1 or possibly 2 tbsp. rum

Direcciones

Combine all ingredients in blender and blend on high speed for 2 min. Pour into serving bowl or possibly small c. and refrigerate4 hrs or possibly overnight. Serves 4.