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Receta Blenderized Broccoli Soup

by CookEatShare Cookbook

Ingredientes

2 c. cooked vegetables, diced (broccoli, asparagus, carrots, or possibly cauliflower) 1 1/2 c. chicken bouillon 1 teaspoon curry pwdr

1/2 teaspoon garlic pwdr 1/2 teaspoon black pepper

Direcciones

1. Place diced vegetables in blender. Add in 1/2 c. bouillon. Blend on high speed till pureed. Add in seasonings. Serve warm or possibly cool, with or possibly without buttermilk. Makes about 4 c..

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