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Bleu Cheese Dip
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Receta Bleu Cheese Dip
by Global Cookbook
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Ingredientes
12 ounce Bleu cheese
8 ounce Cream cheese
1 c. Oil
1/2 c. Vinegar
1 c. Buttermilk Salt, pepper and cayenne
Direcciones
While mixing cheeses and seasonings; add in vinegar and buttermilk, blend well. Slowly pour oil. Refrigerateand serve. Great with warm wings!