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BLOODY MARY POT ROAST .. - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 Three to 4 lb boneless beef bottom round roast
3/4 cup bloody mary mix
salt and fresh ground pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
4 garlic cloves thinly sliced 2/3 garlic cloves
$4.00 per pound
$0.02
2tbls olive oil 1 teaspoon
$5.99 per 16 fluid ounces
$0.06
7 tbs good vodka 1 tablespoon
$0.39 per fluid ounce
$0.23
1 tbs prepared horseradish 1/2 teaspoon
$1.99 per 4 ounces
$0.04
1/2 tsp worcestershire sauce 0.08 teaspoon
$5.29 per 10 fluid ounces
$0.01
1 garlic clove minced 1/6 garlic cloves
$4.00 per pound
$0.00
4 large potatoes yukon gold 2/3 potatoes yukon gold
$4.99 per 10 pounds
$0.27
5 tsp cornstarch 5/6 teaspoon
$2.89 per 16 ounces
$0.01
Total per Serving $0.65
Total Recipe $3.89
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