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Blue ombre White Cake, Gelatin bubbles and Buttercream Shells...
by
Manju Nair
Calificación: 4.0
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.%3C/p%3E%3Cp%3EI've%20used%20my%20Vanilla%20Buttercream%20recipe%20and%20made%203%20batches%20of%20it%20%20(1%20batch%20for%20filling%20and%20crumb%20coating%20the%20cake,%20next%202%20batches%20for%20final%20shell%20decoration)%3C/p%3E%3Cp%3ENext%20important%20step%20after%20filling%20the%20layers%20with%20frosting%20and%20crumb%3C/p%3E%3Cp%3Ecoating%20the%20cake%20is%20to%20Refrigerate%20for%2030mins.%3C/p%3E%3Cp%3EThen%20decorate%20as%20follows%20-%3C/p%3E%3Cp%3EStep%201%20:%20Add%20Frosting/Icing%20of%20desired%20color%20to%20piping%3C/p%3E%3Cp%3Ebag(s)%20and%20attach%20the%20star%20tip%20securely.%3C/p%3E%3Cp%3EStep%202%20:%20Take%20the%20piping%20bag%20with%20Icing%20of%20desired%20color%20and%3C/p%3E%3Cp%3Eapply%20gentle%20pressure%20to%20release%20a%20drop%20(of%20required%20size)%20of%20the%20icing%20on%20the%3C/p%3E%3Cp%3Eside%20of%20the%20cake.%3C/p%3E%3Cp%3EStep%203%20:%20Using%20a%20thin%20metal%20spatula%20or%20butter%20knife,%20gently%3C/p%3E%3Cp%3Ewipe%20the%20frosting%20horizontally%20creating%20a%20depression%20in%20the%20centre%20and%20a%20tail%3C/p%3E%3Cp%3Eof%20buttercream%20to%20the%20right.%20Clean%20the%20butterknife%20on%20a%20papertowel%20after%20each%20shell%20is%20made.%3C/p%3E%3Cp%3EStep%204%20:%20Again%20add%20a%20drop%20of%20the%20icing%20on%20the%20tail%20portion%3C/p%3E%3Cp%3Ebut%20close%20to%20the%20center%20depression(as%20shown%20in%20pic%20at%20Step%202)%20%20and%20continue%20by%20wiping%20it%20horizontally%20until%3C/p%3E%3Cp%3Eyou%20finish%20the%20entire%20cake.%3C/p%3E%3Cp%3E(Remember%20to%20Clean%20the%20butterknife/spatula%20on%20a%20papertowel%20after%20each%20shell%20is%20made)%3C/p%3E%3Cp%3EIf%20using%20different%20shades%20of%20icing,%20change%3C/p%3E%3Cp%3Ethe%20Icing%20colors%20as%20desired%20for%20your%20decoration.%3C/p%3E%3Cp%3EIf%20you%20feel%20the%20buttercream%20frosting%20is%20getting%20thinner%20due%20to%20heat%20from%20our%20hands,%20refrigerate%20for%2010%20mins%20and%20continue.%3C/p%3E){kind=link}