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Receta Blueberry Ginger Muffins
by Global Cookbook

Blueberry Ginger Muffins
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  Raciónes: 12

Ingredientes

  • 2 1/2 c. flour
  • 1 Tbsp. baking pwdr
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1/3 c. sugar
  • 1 tsp cinnamon
  • 1/2 tsp ginger
  • 1 x egg well beaten
  • 1 c. buttermilk
  • 1/4 c. oil
  • 1/2 c. dark molasses
  • 1 c. blueberries fresh or possibly frzn

Direcciones

  1. Preheat oven to 400 degrees. Stir together the dry ingredients. Mix egg, buttermilk, oil, and molasses together well. Add in this mix to dry ingredients. Stir till just moistened. Gently mix in blueberries. Fill greased or possibly paper-lined muffin pans 2/3 full. Bake for 20 min or possibly till done.
  2. Makes 18 muffins.