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Receta Blueberry Jello Salad
by CookEatShare Cookbook

Blueberry Jello Salad

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	Raciónes: 6

Ingredientes

2 sm. boxes grape Jello
2 c. boiling water
1 can blueberry pie filling

1 lg. can crushed pineapple, don't drain
1 c. minced pecans

Direcciones

Dissolve Jello in boiled water. Add pineapple, blueberry pie filling, and nuts to Jello; mix well. Chill till hard, in an 8 x 10 inch dish. Whip all topping ingredients together till smooth. When Jello mix is hard, spread on topping. Keep refrigerated.