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Receta Blueberry Muffin
by MyWeekend Plan

Blueberry Muffin

If you’ve watched “The Good Place,” you probably remember Chidi freaking out about blueberry muffins. Not you though, so congratulations for being able to make a faster decision than Chidi! Now go and celebrate by making yourself these delicious blueberry muffins using this easy recipe!

Calificación: 5/5
Avg. 5/5 1 voto
  Asian
  Raciónes: 12 people

Ingredientes

  • ½ cup (113 g) Softened unsalted butter
  • 1 ¼ cup Sugar
  • 2 Eggs
  • 1 tsp Vanilla extract
  • 2 cups All-purpose flour
  • ½ tsp Salt
  • 2 tsp Baking powder
  • ½ cup Milk
  • 2 cups Blueberries, washed, drained and picked over
  • 3 tsp Sugar

Direcciones

  1. Preheat the oven to 190°C.
  2. Cream the butter and 1 ¼ cups sugar until light. Add the eggs, one at a time, beating well after each addition. Add vanilla extract.
  3. Sift together the flour, salt and baking powder, and add to the creamed mixture alternately with the milk.
  4. Crush ½ cup blueberries with a fork, and mix into the batter. Fold in the remaining whole blueberries.
  5. Line a 12 cup standard muffin tin with cupcake liners, and fill with batter. Sprinkle the 3 teaspoons of sugar over the tops of the muffins, and bake for about 30-35 minutes.
  6. Remove the blueberry muffins from the tin and let cool.