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Receta Blueberry Pie Crunch
by CookEatShare Cookbook

Blueberry Pie Crunch
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  Raciónes: 12

Ingredientes

  • 1 lg. can crushed pineapple, do not drain
  • 1 c. sugar - makes this very sweet - can omit
  • 1 quart. blueberries
  • 1 box yellow cake mix

Direcciones

  1. Layer ingredients as listed, sprinkling cake mix over top. Drizzle 1 stick butter (melted) over cake mix. Can add in 1 c. minced pecans-walnuts on top if you like. Mix these with 1/4 c. sugar. Bake at 350 degrees till top is brown.