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Receta Blueberry Strata Pie
by Global Cookbook

Blueberry Strata Pie
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Ingredientes

  • 1 can blueberries (1 lb)
  • 1 c. crushed pineapple
  • 1 pkt cream cheese (8 ounce) softe
  • 3 Tbsp. sugar
  • 1 Tbsp. lowfat milk
  • 1/2 tsp vanilla
  • 1 x 9 inch pastry shell baked
  • 1/4 c. sugar
  • 2 Tbsp. cornstarch
  • 1/4 tsp salt
  • 1/2 c. whipping cream whipped
  • 1 tsp lemon juice

Direcciones

  1. Cheese and next 3 ingredients. Reserve 2 Tbsp. pineapple; stir remainder into cheese mix. Spread over bottom of pastry shell; chill.
  2. Blend 1/4 c. sugar, cornstarch, and salt. Combine reserved syrups; measure 1+1/2 c.; blend into cornstarch mix. Cook and stir until thickened. Stir in blueberries and lemon juice; cold. Pour over cheese layer; chill. Top with whipped cream and reserved pineapple.