Inicio » Recetas » Bobby Lovera's Chicago Pizza Dough

Suggestions?

Bobby Lovera's Chicago Pizza Dough - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 T. Italian Double Zero Flour (Substitute White Lilly Flour)

2 t. EV Olive Oil

1 T. Red Star Yeast or 3 packets (Not fast rising)

More Unbleached Bread Flour for Kneading

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 1/4 C. Unbleached Bread Flour	1/4 cup	$3.99 per 5 pounds	$0.08
1 C. Warm Water	2 tablespoons	n/a
1/2 t. Salt	0.07 teaspoon	$2.91 per 16 ounces	$0.00
1 T. Brown Sugar	1/8 teaspoon	$2.79 per 2 pounds	$0.00
1 T. Granulated Garlic	1/8 teaspoon	$2.99 per 3 ounces	$0.01
1 bunch Italian Flat Leaf Parsley chopped	1/8 bunch	$1.09 per cup	$0.16
Total per Serving			$0.25
Total Recipe			$1.76