| 3 1/2 lb Corned Beef Brisket |
9 1/3 oz |
$5.99 per 6 ounces
|
$9.32 |
| 2 c. Carrots, cut in 1-inch pcs |
1/3 cup |
$1.49 per pound
|
$0.14 |
| 1 c. Celery, cut 1/2 inch pcs |
2 tablespoons |
$1.99 per pound
|
$0.07 |
| 1 c. Onions, thinly sliced |
2 tablespoons |
$0.79 per pound
|
$0.03 |
| 1 c. Barley, regular |
2 tablespoons |
$1.49 per 16 ounces
|
$0.11 |
| 1 x Bay Leaf |
1/6 bay leaf |
$3.59 per 2 ounces
|
$0.04 |
| 1/2 tsp Garlic Pwdr |
0.08 teaspoon |
$2.99 per 3 ounces
|
$0.01 |
| Total per Serving |
$9.73 |
| Total Recipe |
$58.35 |
Suggestions?