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Boiled Greens - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 - 1 1/2 pound beef shank or possibly neck bones
Ingredients Per Serving Qty Common Price Price per Serving
4 c. water 2 cups
n/a
 
1/4 teaspoon dry red pepper flakes 1/8 teaspoon
$3.29 per pound
$0.00
2 lbs. fresh turnip or possibly collard greens 1 lb
$1.99 per pound
$1.99
1/4 teaspoon salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1/4 c. oil 2 tablespoons
$3.00 per 48 fluid ounces
$0.06
1 tbsp. sugar 1 1/2 teaspoons
$1.44 per pound
$0.02
2 tbsp. vinegar 1 tablespoon
n/a
 
Total per Serving $2.08
Total Recipe $4.16
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