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1 whole mudfish, gutted, scaled, cleaned and cut into serving parts
1 bunch bokchoy, ends trimmed and leaves separated
1 small napa cabbage, ends trimmed and leaves separated
1 knob-size ginger, peeled and julienned
canola oil
salt and pepper to taste
Ingredients Per Recipe Qty Common Price Price per Recipe
2 medium potatoes, peeled and quartered 2 potatoes
$0.50 per pound
$0.47
2 to 3 stalks green onions, cut into 4-inch lengths 2 1/2 stalk
$1.09 per cup
$0.41
1 small onion, peeled and sliced 1 onion
$0.79 per pound
$0.12
2 to 3 cloves garlic, peeled and minced 2 1/2 garlic cloves
$4.00 per pound
$0.07
5 to 6 cups water or rice washing 5 1/2 cup
n/a
 
1 tablespoon fish sauce 1 tbsp
$5.49 per 7 ounces
$0.50
Total Recipe $1.56
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