Inicio » Recetas » Bollito Misto

Suggestions?

Bollito Misto - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 x veal shanks

2 x bone-in and skin-on chicken breasts

3 lb veal soup bones

1 x cotechino sausage

1 x oxtail cut into segments

6 x Yukon gold potatoes skin on

3 x zucchini stem end trimmed A small bunch Italian parsley

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 x tri-tip or possibly brisket - (2 lbs)	1/8 tri-tip	$3.99 per pound	$0.29
3 Tbsp. coarse salt	1 1/8 teaspoons	$2.91 per 16 ounces	$0.04
6 x carrots peeled	3/4 carrots	$1.49 per pound	$0.15
2 x turnips peeled	1/4 turnips	$1.99 per pound	$0.13
2 x celery ribs	1/4 celery	$1.99 per pound	$0.04
1 x white onion	1/8 onion	$0.79 per pound	$0.02
4 x cloves Dijon mustard Cornichons Mostarda di Cremona (made by candying winter fruit in a syrup pungent with mustard oil) Extra-virgin extra virgin olive oil Red wine vinegar Salsa Verde (see recipe)	1/2 cloves	$5.29 per 2 ounces	$0.02
Total per Serving			$0.71
Total Recipe			$5.64