Esta es una exhibición prevé de cómo se va ver la receta de 'Bolognese (Italian Meat Sauce)' imprimido.

Receta Bolognese (Italian Meat Sauce)
by CookEatShare Cookbook

Bolognese (Italian Meat Sauce)
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Ingredientes

  • 1 c. mushrooms, sliced
  • 1 pound hamburger
  • 1-2 lg. onions, minced
  • 1/4 pound Prosciutto ham
  • 2 tbsp. butter
  • 2 tbsp. extra virgin olive oil
  • 4 c. or possibly 1 can plum tomatoes
  • 1 sm. can tomato paste
  • 1 clove garlic, crushed

Direcciones

  1. Saute/fry onions, garlic and Prosciutto till onions are golden brown. Add in hamburger, cook till browned. Add in mushrooms, tomatoes and paste. Simmer for 2 hrs, till thick.