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Boneless Beef Rump Roast (In A Bag) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 lg. (14x20 inch) Reynolds Oven Cooking Bag
4 pound beef rump roast, boneless
1 med. red or possibly green pepper, cut in 1 inch sq.
Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. flour 1 tablespoon
$2.99 per 5 pounds
$0.01
8 ounce. can tomato sauce 1 1/3 fl oz
$1.85 per 15 fluid ounces
$0.16
1/2 c. water 1 tablespoon
n/a
 
1 teaspoon instant beef bouillon 1/6 teaspoon
$1.29 per 14 1/2 ounces
$0.00
1 teaspoon salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
1/4 teaspoon pepper 0.04 teaspoon
$7.99 per 16 ounces
$0.00
3 med. carrots 1/2 carrots
$1.49 per pound
$0.10
2 med. onions 1/3 onions
$0.79 per pound
$0.06
3 stalks celery, cut in 1 inch slices 1/2 stalk
$1.99 per pound
$0.09
8 new potatoes, whole 1 1/3 potatoes
$1.09 per pound
$0.68
Total per Serving $1.12
Total Recipe $6.74
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