Receta Boondi laddu / boondi ladoo – Diwali sweets
Ingredientes
- 1 cup – Gram flour / besan / kadalai maavu
- 1 pinch – Baking soda
- 1 pinch – Yellow food color
- 1 pinch – Salt
- 1 tbsp - Ghee
- 10 nos – Raisins
- 10 nos – Cashew nuts (broken into pieces)
- Oil for deep frying For making sugar syrup:
- 1 1/4 cup – Sugar
- 1 cup – Water
- 1/4 tsp – Cardamom powder
- 2 nos – Clove
View Full Recipe at 7aum Suvai
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 12g | |
Calories 112 | |
Calories from Fat 115 | 103% |
Total Fat 12.73g | 16% |
Saturated Fat 7.93g | 32% |
Trans Fat 0.0g | |
Cholesterol 33mg | 11% |
Sodium 0mg | 0% |
Potassium 1mg | 0% |
Total Carbs 0.0g | 0% |
Dietary Fiber 0.0g | 0% |
Sugars 0.0g | 0% |
Protein 0.04g | 0% |