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Borscht A La Nureyev - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x Marrow bone, cracked
1/2 c. Lemon juice Sugar, to taste Lowfat sour cream, for garnish
Ingredients Per Serving Qty Common Price Price per Serving
2 1/2 lb Beef chuck 6 2/3 oz
$8.49 per pound
$3.54
2 x Onion, halved 1/3 onion
$0.79 per pound
$0.06
1/2 x Garlic clove, peeled 0.08 garlic cloves
$4.00 per pound
$0.00
1 Tbsp. Salt 1/2 teaspoon
$2.91 per 16 ounces
$0.02
1/2 tsp Pepper, black 0.08 teaspoon
$7.99 per 16 ounces
$0.00
6 c. Water 1 cup
n/a
 
2 x Carrot, sliced 1/3 carrot
$1.49 per pound
$0.07
16 ounce Tomato 2 2/3 oz
$1.99 per pound
$0.33
1 x Bay leaf 1/6 bay leaf
$3.59 per 2 ounces
$0.04
3 lrg Beet, peeled & minced 1/2 beet
$3.29 per pound
$0.30
2 med Potato, peeled & minced 1/3 potato
$0.50 per pound
$0.08
1 sm Cabbage, shredded 1/6 cabbage
$0.99 per pound
$0.26
Total per Serving $4.70
Total Recipe $28.21
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