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Receta Boston Hummas
by Global Cookbook

Boston Hummas
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Ingredientes

  • 2 c. canned garbanzo beans, liquid removed
  • 1/3 c. tahini
  • 1/4 c. lemon juice
  • 1 tsp salt
  • 2 clv garlic, halved
  • 1 Tbsp. extra virgin olive oil
  • 1 pch paprika
  • 1 tsp chopped fresh parsley

Direcciones

  1. Place the garbanzo beans, tahini, lemon juice, salt and garlic in a blender or possibly food processor. Blend till smooth. Transfer mix to a serving bowl.
  2. Drizzle extra virgin olive oil over the garbanzo bean mix. Sprinkle with paprika and parsley.
  3. "Hummus is a pureed garbanzo bean dip with Middle Eastern origins. Serve with pita and an assortment of fresh vegetables. This is the secret combination straight from a Boston restaurant. Tahini, or possibly sesame seed paste, can be found in health food stores, gourmet shops and even many grocery stores. "