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Receta Boston Market Chicken
by Global Cookbook

Boston Market Chicken
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Ingredientes

  • 7 x or possibly 8 new red potatoes
  • 2 clv garlic, chopped fine
  • 1/4 lb butter
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp celery salt
  • 2 tsp dry dill weed

Direcciones

  1. Wash potatoes well and boil till barely soft. Drain, and cut potatoes in wedges. Heat 1 stick of butter, in large frying pan (use only real butter) and saute/fry garlic for about one minute.
  2. Add in potatoes and the rest of the seasonings. Pan-fry the potatoes till they are lightly brown.