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Receta Boston Market Stuffing - Detailed Nutritional Facts

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
4 servings in recipe 		canola oil
13.63g 		honey
5.25g 		lime juice
3.78g 		paprika
0.13g 		chicken breast
139.2g 		Total Per Serving Total for Recipe
Protein (g) 0.0 0.02 0.02 0.02 29.02 29.07 116.28
Total Fat (g) 13.63 0.0 0.0 0.02 12.88 26.52 106.08
Carbohydrates (g) 0.0 4.33 0.32 0.07 0.0 4.72 18.88
Ash (g) 0.0 0.01 0.01 0.01 1.41 1.44 5.76
Calories (kcal) 120.445 15.96 0.946 0.383 239.424 377.158 1508.632
Starch (g) n/a n/a 0.0 n/a n/a 0.0 0.0
Sucrose (g) n/a 0.05 0.02 0.0 n/a 0.07 0.28
Glucose (dextrose) (g) n/a 1.88 0.02 0.0 n/a 1.9 7.6
Fructose (g) n/a 2.15 0.02 0.01 n/a 2.18 8.72
Lactose (g) n/a n/a 0.0 0.0 n/a 0.0 0.0
Maltose (g) n/a 0.08 0.0 0.0 n/a 0.08 0.32
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 0.0 0.9 3.43 0.01 96.69 101.03 404.12
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.0 4.31 0.06 0.01 0.0 4.39 17.56
Galactose (g) n/a 0.16 0.0 0.0 n/a 0.16 0.64
Dietary Fiber (g) 0.0 0.0 0.0 0.0 0.0 0.1 0.4
Calcium (mg) 0.0 0.315 0.53 0.235 15.312 16.391 65.564
Iron (mg) 0.0 0.02 0.0 0.03 1.03 1.09 4.36
Magnesium (mg) 0.0 0.105 0.303 0.245 34.8 35.453 141.812
Phosphorus (mg) 0.0 0.21 0.53 0.457 242.208 243.405 973.62
Potassium (mg) 0.0 2.73 4.426 3.106 306.24 316.501 1266.004
Sodium (mg) 0.0 0.21 0.076 0.045 87.696 88.027 352.108
Zinc (mg) 0.0 0.01 0.0 0.01 1.11 1.13 4.52
Copper (mg) 0.0 0.002 0.001 0.001 0.056 0.06 0.24
Manganese (mg) 0.0 0.004 0.001 0.001 0.028 0.034 0.136
Selenium (mcg) 0.0 0.0 0.0 0.0 23.1 23.2 92.8
Vitamin A, IU (IU) 0.0 0.0 1.891 69.874 115.536 187.301 749.204
Retinol (mcg) 0.0 0.0 0.0 0.0 33.408 33.408 133.632
Vitamin A, RAE (mcg_RAE) 0.0 0.0 0.076 3.494 34.8 38.37 153.48
Beta Carotene (mcg) 0.0 0.0 1.135 36.675 0.0 37.809 151.236
Vitamin E (mg) 2.38 0.0 0.01 0.04 0.43 2.86 11.44
Vitamin D (IU) n/a n/a n/a n/a n/a 0.0 0.0
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 0.0 0.0 0.0 17.433 0.0 17.433 69.732
Tocopherol, beta (mg) 0.0 n/a 0.0 0.0 n/a 0.0 0.0
Tocopherol, gamma (mg) 3.73 n/a 0.0 0.0 0.04 3.77 15.08
Tocopherol, delta (mg) 0.13 n/a 0.0 0.0 n/a 0.13 0.52
Vitamin C (mg) 0.0 0.0 1.1 0.1 0.0 1.3 5.2
Thiamin (mg) 0.0 0.0 0.001 0.001 0.084 0.086 0.344
Riboflavin (mg) 0.0 0.002 0.001 0.002 0.125 0.13 0.52
Niacin (mg) 0.0 0.006 0.005 0.02 13.795 13.827 55.308
Pantothenic acid (mg) 0.0 0.004 0.005 0.002 1.114 1.124 4.496
Vitamin B-6 (mg) 0.0 0.001 0.002 0.005 0.738 0.746 2.984
Folate (mcg) 0.0 0.105 0.378 0.14 5.568 6.192 24.768
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0.47 0.47 1.88
Choline (mg) 0.0 0.1 0.2 0.1 93.4 93.8 375.2
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) n/a 0.0 0.0 n/a 0.334 0.334 1.336
Threonine (g) n/a 0.0 0.0 n/a 1.211 1.211 4.844
Isoleucine (g) n/a 0.001 0.0 n/a 1.476 1.476 5.904
Leucine (g) n/a 0.001 0.001 n/a 2.13 2.131 8.524
Lysine (g) n/a 0.001 0.001 n/a 2.408 2.409 9.636
Methionine (g) n/a 0.0 0.0 n/a 0.78 0.78 3.12
Cystine (g) n/a 0.0 0.0 n/a 0.376 0.376 1.504
Phenylalanine (g) n/a 0.001 0.0 n/a 1.141 1.142 4.568
Tyrosine (g) n/a 0.001 0.0 n/a 0.947 0.947 3.788
Valine (g) n/a 0.001 0.0 n/a 1.42 1.421 5.684
Arginine (g) n/a 0.001 0.001 n/a 1.796 1.797 7.188
Histidine (g) n/a 0.0 0.0 n/a 0.877 0.877 3.508
Alanine (g) n/a 0.001 0.001 n/a 1.656 1.658 6.632
Aspartic acid (g) n/a 0.002 0.004 n/a 2.589 2.595 10.38
Glutamic acid (g) n/a 0.001 0.003 n/a 4.287 4.291 17.164
Glycine (g) n/a 0.001 0.0 n/a 1.712 1.713 6.852
Proline (g) n/a 0.005 0.001 n/a 1.322 1.328 5.312
Serine (g) n/a 0.001 0.002 n/a 1.016 1.018 4.072
Cholesterol (mg) 0.0 0.0 0.0 0.0 89.088 89.088 356.352
Trans Fat (g) 0.055 n/a n/a n/a 0.167 0.222 0.888
Saturated Fat (g) 1.004 0.0 0.0 0.003 3.703 4.71 18.84
Phytosterols (mg) n/a n/a n/a 0.232 n/a 0.232 0.928
Monounsaturated Fat (g) 8.622 0.0 0.0 0.002 5.317 13.941 55.764
Polyunsaturated (g) 3.834 0.0 0.001 0.011 2.728 6.574 26.296