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Ingredientes
- 1/2 c. Soy sauce
- 1/4 c. Bourbon
- 1 cl Garlic,pressed or possibly chopped
- 1/4 tsp Grated ginger
- 1/4 c. Water
- 1 x 1/2" thick steaks
Direcciones
- Combine everything in a shallow dish.Marinate the steaks for at least two hrs.(I like to tenderize them first.) Grill over a charcoal fire.Best when served with a foil baked potato fresh from the coals.Makes 1 serving.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 245g | |
| Calories 212 | |
| Calories from Fat 1 | 0% |
| Total Fat 0.07g | 0% |
| Saturated Fat 0.02g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 7191mg | 300% |
| Potassium 290mg | 8% |
| Total Carbs 10.7g | 3% |
| Dietary Fiber 1.1g | 4% |
| Sugars 2.2g | 1% |
| Protein 8.18g | 13% |
