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Boysenberry Sauce - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 pt Boysenberries 1/4 pint
n/a
 
1 c. Sugar - you can vary this according to your taste 1/4 cup
$1.44 per pound
$0.16
1 tsp Lemon juice 1/4 teaspoon
$2.19 per 15 fluid ounces
$0.01
1/2 c. Water - you can vary this according to the desired thickness of the sauce Grated lemon or possibly orange peel and cinamon (optional) 2 tablespoons
n/a
 
Total per Serving $0.16
Total Recipe $0.66
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