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Braised Duck With Orange And Lime Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
5 lb To 5 1/2 lb. duck
1 x Fresh warm chili *
Ingredients Per Recipe Qty Common Price Price per Recipe
1/4 c. Vegetable oil 1/4 cup
$3.00 per 48 fluid ounces
$0.12
2 c. Chicken stock, fresh or possibly canned 2 cup
$0.99 per 14 1/2 ounces
$1.14
12 whl cloves 12 cloves
$5.29 per 2 ounces
$0.56
1/2 c. Strained fresh orange juice 1/2 cup
$4.79 per 59 fluid ounces
$0.32
2 Tbsp. Strained fresh lime juice 2 tbsp
$1.49 per 15 fluid ounces
$0.10
1/2 c. Finely minced sweet bell pepper, preferably red 1/2 cup
$2.19 per pound
$0.36
1/4 tsp Salt 1/4 tsp
$2.91 per 16 ounces
$0.01
Total Recipe $2.62
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