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Braised Fennel With Lemon And Pepper - Recipe Cost

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1 lrg garlic clove diced
2 lrg fennel bulbs tirmmed, and quartered lengthwise
1/2 x lemon Salt to taste Coarsely-grnd black pepper to taste
1/4 c. freshly-grated Parmesan cheese
Ingredients Per Serving Qty Common Price Price per Serving
3 Tbsp. extra virgin olive oil 2 1/4 teaspoons
$5.99 per 16 fluid ounces
$0.14
1 sm dry red pepper 1/4 pepper
$3.29 per pound
$0.13
3/4 c. vegetable broth 3 tablespoons
$3.69 per 32 ounces
$0.18
1/4 c. dry white wine 1 tablespoon
$0.35 per fluid ounce
$0.17
Total per Serving $0.63
Total Recipe $2.52
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