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Braised Oxtail In Red Wine - Recipe Cost

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2 kg Oxtail, jointed (4 small oxtails)
12 whl brown shallots, peeled
1 x Orange, (peel only)
Ingredients Per Recipe Qty Common Price Price per Recipe
2 Tbsp. Plain flour 2 tbsp
$2.99 per 5 pounds
$0.02
2 Tbsp. Extra virgin olive oil 2 tbsp
$5.99 per 16 fluid ounces
$0.37
1/2 bot red wine Water or possibly beef stock 1/2 can
$1.29 per 14 1/2 ounces
$0.68
1/4 c. Port Few cloves Freshly milled black pepper 1/4 cup
$22.00 per liter
$1.30
Total Recipe $2.38
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