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Braised Pork Chops - Recipe Cost

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200 ml Passata, (7 fl ounce)
Ingredients Per Serving Qty Common Price Price per Serving
4 x Pork chops, each weighing about 200g (7oz) 1 pork chops
n/a
 
2 Tbsp. Plain flour 1 1/2 teaspoons
$2.99 per 5 pounds
$0.01
3 Tbsp. Extra virgin olive oil 2 1/4 teaspoons
$5.99 per 16 fluid ounces
$0.14
1 lrg Onion, sliced 1/4 onion
$0.79 per pound
$0.07
175 ml Dry red wine, (6 fl ounce) Salt and pepper 2 tablespoons
$0.35 per fluid ounce
$0.52
Total per Serving $0.73
Total Recipe $2.91
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