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Braised Pork Loin Cutlets With Thyme Lemon Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

8 x thin-cut boneless pork loin chops

2 x garlic cloves pressed

1 1/2 Tbsp. all-purpose flour Salt to taste Freshly-grnd black pepper to taste

3/4 c. low-fat (1%) lowfat milk

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 Tbsp. fresh lemon juice	2 1/4 teaspoons	$2.19 per 15 fluid ounces	$0.05
1 Tbsp. minced fresh thyme (or possibly 1 tspn dry thyme)	3/4 teaspoon	$1.99 per cup	$0.03
2 tsp grated lemon peel	1/2 teaspoon	n/a
2 tsp extra virgin olive oil	1/2 teaspoon	$5.99 per 16 fluid ounces	$0.03
Total per Serving			$0.12
Total Recipe			$0.47