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Braised Porkballs With Lily Buds - Recipe Cost

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1/4 c. Dry lily buds

1 lb Porkballs

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 1/2 Tbsp. Oil	1 7/8 teaspoons	$3.00 per 48 fluid ounces	$0.02
1 Tbsp. Soy sauce	3/4 teaspoon	$2.59 per 10 fluid ounces	$0.03
1/2 tsp Salt	1/8 teaspoon	$2.91 per 16 ounces	$0.00
1 tsp Sugar	1/4 teaspoon	$1.44 per pound	$0.00
2 c. Water	1/2 cup	n/a
Total per Serving			$0.06
Total Recipe			$0.24