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Braised Porkballs With Lily Buds - Recipe Cost

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1/4 c. Dry lily buds
1 lb Porkballs
Ingredients Per Serving Qty Common Price Price per Serving
2 1/2 Tbsp. Oil 1 7/8 teaspoons
$3.00 per 48 fluid ounces
$0.02
1 Tbsp. Soy sauce 3/4 teaspoon
$2.59 per 10 fluid ounces
$0.03
1/2 tsp Salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1 tsp Sugar 1/4 teaspoon
$1.44 per pound
$0.00
2 c. Water 1/2 cup
n/a
 
Total per Serving $0.06
Total Recipe $0.24
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