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» Braised Root Vegetables With Winter Savory
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Braised Root Vegetables With Winter Savory
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x Celeriac root
12 x Shallots
2 x Parsnips
6 sprg winter savory
Ingredients
Per Recipe Qty
Common Price
Price per Recipe
3 x
Carrots
3 carrots
$1.49 per pound
$0.60
4 x
Leeks
4 leeks
$1.88 per pound
$0.10
2 ounce Beef dripping
2 oz
$3.95 per pound
$0.49
1 Tbsp. Brown
sugar
1 tbsp
$2.79 per 2 pounds
$0.04
10 fl ounce Vegetable
stock
10 fl oz
$3.69 per 32 ounces
$1.19
1 tsp
Salt
1 tsp
$2.91 per 16 ounces
$0.04
Total Recipe
$2.47
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