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Braised Short Ribs In Wine - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 lb Beef short ribs -- cut in Serving pieces Flour Salt Fresh grnd pepper	1 lb	$4.29 per pound	$4.29
3 Tbsp. Vegetable oil	2 1/4 teaspoons	$3.00 per 48 fluid ounces	$0.02
12 sm Pearl onion -- peeled	3 pearl onion --	$0.79 per pound	$0.37
1 c. Celery -- coarsely minced	1/4 cup	$1.99 per pound	$0.11
1/2 c. Green pepper -- coarsely Minced	2 tablespoons	$2.19 per pound	$0.09
2 c. Red wine	1/2 cup	$0.35 per fluid ounce	$1.40
1 Tbsp. Savory -- minced	3/4 teaspoon	$1.97 per 2 ounces	$0.04
Total per Serving			$6.32
Total Recipe			$25.27