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Brandade De Morue (Salt Cod In Cream) - Recipe Cost

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4 Tbsp. Freshly-grated Parmesan cheese
1 x Crusty French bread loaf cut into 1" slices and toasted
Ingredients Per Serving Qty Common Price Price per Serving
2 lb Salt cod soaked in cool water 1/2 lb
$9.99 per pound
$5.00
4 Tbsp. Extra-virgin extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
1 med Spanish onion cut into 1/4" dice 1/4 onion
$0.79 per pound
$0.05
2 x Garlic cloves thinly sliced 1/2 garlic cloves
$4.00 per pound
$0.01
2 lrg Russet potatoes boiled till tender, peeled, cut into 1/2" cubes 1/2 russet potatoes
$4.99 per 10 pounds
$0.20
3 Tbsp. Flour 2 1/4 teaspoons
$2.99 per 5 pounds
$0.01
1 c. Lowfat milk 1/4 cup
$3.99 per gallon
$0.06
1 c. Heavy cream 1/4 cup
$3.89 per pint
$0.49
6 Tbsp. Minced chives 1 tablespoon
$2.59 per 2/3 ounces
$1.25
Total per Serving $7.25
Total Recipe $28.99
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