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Receta Brandied Madeira
by Global Cookbook
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Ingredientes
1 ounce Brandy
1/2 ounce Dry vermouth
1 ounce Madeira
1 x Lemon peel twist
Direcciones
Stir all ingredients (except lemon peel) with cracked ice and strain into an old-fashioned glass over ice cubes. Add in the twist of lemon peel and serve.