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Brasied Tofu With Ginger (Dau Hu Kho Gung) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 lrg galic clove peeled and chopped
1 tsp Vietnamese chili and garlic sauce or possibly more to taste
2 x scallions root ends trimmed, cut 1 1/2" long and halved lengthwise
Ingredients Per Serving Qty Common Price Price per Serving
1 Tbsp. vegetable oil 3/4 teaspoon
$3.00 per 48 fluid ounces
$0.01
2 ounce fresh ginger peeled and chopped 1/2 oz
$2.99 per pound
$0.09
6 ounce grnd pork (70% lean) 1 1/2 oz
$1.99 per pound
$0.19
1 lb hard tofu cut into 1/2" cubes 1/4 lb
$2.19 per 14 ounces
$0.63
1 Tbsp. fish sauce Coarse sea salt to taste Freshly grnd white pepper to taste 3/4 teaspoon
$5.49 per 7 ounces
$0.12
Total per Serving $1.04
Total Recipe $4.15
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