Esta es una exhibición prevé de cómo se va ver la receta de 'Bread Bowl Cheese Dip' imprimido.

Receta Bread Bowl Cheese Dip
by CookEatShare Cookbook

Bread Bowl Cheese Dip
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 12

Ingredientes

  • 1/2 pound jack cheese, grated
  • 12 ounce cream cheese, softened
  • 1 pint lowfat sour cream
  • 4 green onions, minced
  • 2 T worcestershire sauce
  • 5 ounce bacon bits
  • 1 large sourdough bread bowl
  • 1 box crackers of choice, optional

Direcciones

  1. Mix first 6 ingredients together.Cut off top of loaf of bread, hollow out to make a bowl. Save "insides" for later use.
  2. Put cheese mix into bread bowl, place "lid" on top and wrap entire loaf with foil.
  3. Bake for 1 1/2 hrs at 350 degrees. Take foil off the last 10 min.
  4. Cut "insides" into 1-inch cubes, use for dipping. Can toast in oven for a couple min first if preferred. Crackers can be used for dipping as well.