Receta Bread Dumplings With Bacon - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
1 x egg salt
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
8 servings in recipe 		bacon
25.0g 		bread
25.0g 		yeast
1.25g 		flour
54.69g 		milk
106.75g 		Total Per Serving Total for Recipe
Protein (g) 2.9 1.91 0.48 5.65 3.6 14.54 116.32
Total Fat (g) 11.26 0.82 0.06 0.54 1.04 13.71 109.68
Carbohydrates (g) 0.17 12.65 0.48 41.73 5.33 60.35 482.8
Ash (g) 0.63 0.51 0.09 0.26 0.8 2.28 18.24
Calories (kcal) 114.5 66.5 3.688 199.063 44.835 428.585 3428.68
Starch (g) n/a 10.15 n/a n/a n/a 10.15 81.2
Sucrose (g) n/a 0.0 n/a n/a 0.0 0.0 0.0
Glucose (dextrose) (g) n/a 0.35 n/a n/a 0.0 0.35 2.8
Fructose (g) n/a 0.46 n/a n/a 0.0 0.46 3.68
Lactose (g) n/a 0.0 n/a n/a 5.55 5.55 44.4
Maltose (g) n/a 0.28 n/a n/a 0.0 0.28 2.24
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 10.05 9.11 0.1 6.52 95.99 121.76 974.08
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.0 1.08 0.0 0.15 5.55 6.78 54.24
Galactose (g) n/a 0.0 n/a n/a 0.0 0.0 0.0
Dietary Fiber (g) 0.0 0.6 0.3 1.5 0.0 2.3 18.4
Calcium (mg) 1.5 37.75 0.8 8.203 127.033 175.286 1402.288
Iron (mg) 0.12 0.94 0.21 2.54 0.03 3.83 30.64
Magnesium (mg) 3.0 5.75 1.225 12.031 11.743 33.749 269.992
Phosphorus (mg) 47.0 24.75 16.125 59.063 101.413 248.35 1986.8
Potassium (mg) 52.0 25.0 25.0 58.516 160.125 320.641 2565.128
Sodium (mg) 208.25 170.25 0.625 1.094 46.97 427.189 3417.512
Zinc (mg) 0.29 0.19 0.08 0.38 0.45 1.39 11.12
Copper (mg) 0.018 0.063 0.006 0.077 0.011 0.173 1.384
Manganese (mg) 0.005 0.12 0.007 0.372 0.0 0.504 4.032
Selenium (mcg) 5.1 4.3 0.3 18.5 3.5 31.7 253.6
Vitamin A, IU (IU) 9.25 0.0 0.013 0.0 209.23 218.493 1747.944
Retinol (mcg) 2.75 0.0 0.0 0.0 61.915 64.665 517.32
Vitamin A, RAE (mcg_RAE) 2.75 0.0 0.0 0.0 61.915 64.665 517.32
Beta Carotene (mcg) 0.0 0.0 0.0 0.0 2.135 2.135 17.08
Vitamin E (mg) 0.07 0.06 0.0 0.03 0.01 0.17 1.36
Vitamin D (IU) n/a n/a n/a n/a 55.51 55.51 444.08
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 0.0 11.0 0.0 9.844 0.0 20.844 166.752
Tocopherol, beta (mg) 0.01 n/a n/a 0.04 0.0 0.04 0.32
Tocopherol, gamma (mg) 0.02 n/a n/a 0.21 0.0 0.23 1.84
Tocopherol, delta (mg) 0.0 n/a n/a 0.01 0.0 0.01 0.08
Vitamin C (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Thiamin (mg) 0.07 0.115 0.03 0.432 0.021 0.668 5.344
Riboflavin (mg) 0.028 0.083 0.068 0.268 0.203 0.649 5.192
Niacin (mg) 0.958 1.098 0.497 3.227 0.096 5.875 47.0
Pantothenic acid (mg) 0.13 0.05 0.141 0.241 0.384 0.946 7.568
Vitamin B-6 (mg) 0.053 0.02 0.019 0.022 0.043 0.156 1.248
Folate (mcg) 0.5 27.75 29.25 100.078 5.338 162.916 1303.328
Vitamin B-12 (mcg) 0.17 0.0 0.0 0.0 0.47 0.64 5.12
Choline (mg) 11.7 3.7 0.4 5.7 18.9 40.3 322.4
Folic acid (mcg) 0.0 21.5 0.0 84.219 0.0 105.719 845.752
Tryptophan (g) 0.025 0.023 0.006 0.071 0.043 0.167 1.336
Threonine (g) 0.113 0.058 0.025 0.153 0.096 0.444 3.552
Isoleucine (g) 0.135 0.075 0.027 0.197 0.203 0.637 5.096
Leucine (g) 0.225 0.133 0.038 0.388 0.406 1.19 9.52
Lysine (g) 0.24 0.05 0.04 0.126 0.31 0.765 6.12
Methionine (g) 0.065 0.035 0.01 0.098 0.085 0.293 2.344
Cystine (g) 0.033 0.04 0.006 0.12 0.128 0.327 2.616
Phenylalanine (g) 0.115 0.093 0.023 0.284 0.181 0.697 5.576
Tyrosine (g) 0.09 0.055 0.02 0.17 0.149 0.484 3.872
Valine (g) 0.155 0.085 0.029 0.23 0.235 0.734 5.872
Arginine (g) 0.188 0.07 0.027 0.23 0.107 0.62 4.96
Histidine (g) 0.11 0.043 0.012 0.126 0.085 0.376 3.008
Alanine (g) 0.185 0.065 0.032 0.18 0.117 0.58 4.64
Aspartic acid (g) 0.273 0.09 0.049 0.241 0.331 0.983 7.864
Glutamic acid (g) 0.428 0.618 0.071 1.903 0.833 3.851 30.808
Glycine (g) 0.203 0.068 0.023 0.202 0.064 0.56 4.48
Proline (g) 0.16 0.205 0.02 0.656 0.384 1.426 11.408
Serine (g) 0.11 0.093 0.024 0.284 0.224 0.735 5.88
Cholesterol (mg) 17.0 0.0 0.0 0.0 5.338 22.338 178.704
Trans Fat (g) 0.0 n/a n/a n/a n/a 0.0 0.0
Saturated Fat (g) 3.748 0.18 0.008 0.088 0.673 4.695 37.56
Phytosterols (mg) n/a 0.0 n/a n/a n/a 0.0 0.0
Monounsaturated Fat (g) 5.013 0.17 0.032 0.049 0.299 5.563 44.504
Polyunsaturated (g) 1.258 0.34 0.0 0.224 0.043 1.865 14.92