| 1 pkt (1/4 ounce) active dry yeast |
1/8 oz |
$8.79 per 4 ounces
|
$0.27 |
| 3 c. Bread flour |
1 1/2 cups |
$3.99 per 5 pounds
|
$0.36 |
| 1 tsp Sugar |
1/2 teaspoon |
$1.44 per pound
|
$0.01 |
| 1 c. Plus 2 tbs lukewarm water |
1/2 cup |
n/a
|
|
| 3 Tbsp. Extra-virgin extra virgin olive oil |
1 tablespoon |
$5.99 per 16 fluid ounces
|
$0.28 |
| 1 Tbsp. Kosher salt Leaves from 2 rosemary sprigs |
1 1/2 teaspoons |
$2.91 per 16 ounces
|
$0.06 |
| Total per Serving |
$0.98 |
| Total Recipe |
$1.96 |
Suggestions?