Receta Bread Pan Pheasant - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).

3 1/2 x -4 lb pheasant Salt & pepper

3 slc Bacon Chicken bouillon Dry red wine Red currant jelly

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

Amount Per Serving 1 servings in recipe	onion 99.0g	apple 163.8g	Total Per Serving	Total for Recipe
Protein (g)	1.09	0.43	1.51	1.51
Total Fat (g)	0.1	0.28	0.38	0.38
Carbohydrates (g)	9.25	22.62	31.87	31.87
Ash (g)	0.35	0.31	0.66	0.66
Calories (kcal)	39.6	85.176	124.776	124.776
Starch (g)	0.0	0.08	0.08	0.08
Sucrose (g)	0.98	3.39	4.37	4.37
Glucose (dextrose) (g)	1.95	3.98	5.93	5.93
Fructose (g)	1.28	9.66	10.94	10.94
Lactose (g)	0.0	0.0	0.0	0.0
Maltose (g)	0.0	0.0	0.0	0.0
Alcohol (g)	0.0	0.0	0.0	0.0
Water (g)	88.22	140.15	228.37	228.37
Caffeine (mg)	0.0	0.0	0.0	0.0
Theobromine (mg)	0.0	0.0	0.0	0.0
Sugars (g)	4.2	17.02	21.22	21.22
Galactose (g)	0.0	0.0	0.0	0.0
Dietary Fiber (g)	1.7	3.9	5.6	5.6
Calcium (mg)	22.77	9.828	32.598	32.598
Iron (mg)	0.21	0.2	0.4	0.4
Magnesium (mg)	9.9	8.19	18.09	18.09
Phosphorus (mg)	28.71	18.018	46.728	46.728
Potassium (mg)	144.54	175.266	319.806	319.806
Sodium (mg)	3.96	1.638	5.598	5.598
Zinc (mg)	0.17	0.07	0.23	0.23
Copper (mg)	0.04	0.049	0.089	0.089
Manganese (mg)	0.129	0.066	0.194	0.194
Selenium (mcg)	0.5	0.0	0.5	0.5
Vitamin A, IU (IU)	1.98	88.452	90.432	90.432
Retinol (mcg)	0.0	0.0	0.0	0.0
Vitamin A, RAE (mcg_RAE)	0.0	4.914	4.914	4.914
Beta Carotene (mcg)	0.99	44.226	45.216	45.216
Vitamin E (mg)	0.02	0.29	0.31	0.31
Vitamin D (IU)	n/a	n/a	0.0	0.0
Lycopene (mcg)	0.0	0.0	0.0	0.0
Lutein + zeaxanthin (mcg)	3.96	47.502	51.462	51.462
Tocopherol, beta (mg)	0.0	0.0	0.0	0.0
Tocopherol, gamma (mg)	0.0	0.0	0.0	0.0
Tocopherol, delta (mg)	0.0	0.0	0.0	0.0
Vitamin C (mg)	7.3	7.5	14.9	14.9
Thiamin (mg)	0.05	0.033	0.082	0.082
Riboflavin (mg)	0.03	0.049	0.079	0.079
Niacin (mg)	0.119	0.147	0.266	0.266
Pantothenic acid (mg)	0.119	0.098	0.217	0.217
Vitamin B-6 (mg)	0.119	0.066	0.184	0.184
Folate (mcg)	18.81	4.914	23.724	23.724
Vitamin B-12 (mcg)	0.0	0.0	0.0	0.0
Choline (mg)	6.0	5.6	11.6	11.6
Folic acid (mcg)	0.0	0.0	0.0	0.0
Tryptophan (g)	0.01	0.0	0.01	0.01
Threonine (g)	0.02	0.016	0.036	0.036
Isoleucine (g)	0.01	0.016	0.026	0.026
Leucine (g)	0.03	0.016	0.046	0.046
Lysine (g)	0.04	0.016	0.056	0.056
Methionine (g)	0.0	0.0	0.0	0.0
Cystine (g)	0.0	0.0	0.0	0.0
Phenylalanine (g)	0.03	0.016	0.046	0.046
Tyrosine (g)	0.01	0.0	0.01	0.01
Valine (g)	0.02	0.016	0.036	0.036
Arginine (g)	0.099	0.016	0.115	0.115
Histidine (g)	0.01	0.016	0.026	0.026
Alanine (g)	0.02	0.016	0.036	0.036
Aspartic acid (g)	0.089	0.115	0.204	0.204
Glutamic acid (g)	0.257	0.049	0.307	0.307
Glycine (g)	0.03	0.016	0.046	0.046
Proline (g)	0.01	0.016	0.026	0.026
Serine (g)	0.02	0.016	0.036	0.036
Cholesterol (mg)	0.0	0.0	0.0	0.0
Trans Fat (g)	n/a	n/a	0.0	0.0
Saturated Fat (g)	0.04	0.049	0.089	0.089
Phytosterols (mg)	14.85	19.656	34.506	34.506
Monounsaturated Fat (g)	0.01	0.016	0.026	0.026
Polyunsaturated (g)	0.02	0.082	0.102	0.102