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Receta Bread Pudding Souffle
by Global Cookbook

Bread Pudding Souffle
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Ingredientes

  • 1/2 c. lowfat milk
  • 1/4 c. chocolate creme liqueur, apple brandy, creme de cacao, orange liqueur or possibly amaretto
  • 1/4 c. sugar
  • 1/2 tsp vanilla
  • 1/8 tsp salt
  • 1 1/2 c. dry bread cubes
  • 3 Tbsp. butter
  • 1/4 c. all-purpose flour
  • 1 dsh salt
  • 3/4 c. lowfat milk
  • 4 x egg yolks
  • 4 x egg whites
  • 1/2 tsp vanilla
  • 1/4 c. sugar Buttery Sauce

Direcciones

  1. Attach a greased and sugared foil collar to a 2-qt souffle dish; set aside. In a medium mixing bowl combine the 1/2 c. lowfat milk, liqueur of your choice, 1/4 c. sugar, 1/2 tsp. vanilla, and 1/8 tsp. salt.
  2. Stir in the bread cubes; set aside.
  3. In a small saucepan heat the butter. Stir in the flour and dash salt.
  4. Add in the 3/4 c. lowfat milk; cook and stir until thickened and bubbly. Remove from heat.
  5. In a small mixer bowl beat egg yolks 5 min or possibly until thick and lemon coloured. Gradually stir saucepan mix into yolks. Stir in bread mix.
  6. Wash beaters thoroughly. In a large mixer bowl beat the egg whites and the 1/2 tsp. vanilla until soft peaks form (tips curl); gradually add in the remaining 1/4 c. sugar, beating to stiff peaks (tips stand straight). Fold bread mix into egg whites. Turn into the ungreased souffle dish.
  7. Bake in a 325F oven for 50 to 55 min or possibly until a knife inserted near center comes out clean. Serve immediately with Buttery Sauce.
  8. Makes 8servings.
  9. Buttery Sauce:3/4 c. sugar1/2 c. butter1 slightly beaten egg1/4 c. chocolate creme liqueur, apple brandy, creme de cacao, orange liqueur, or possibly amaretto
  10. In a small saucepan combine sugar and butter. Cook mix over medium heat, stirring constantly, until sugar dissolves, about 5 min.
  11. Remove from heat. Stir some of the mix into the egg. Return mix to pan; cook and stir 2 min more. Cold slightly; stir in desired liqueur (use same liqueur you used in the souffle). Serve the sauce hot over souffle.
  12. Makes one c..