Esta es una exhibición prevé de cómo se va ver la receta de 'Breakfast Burrito' imprimido.

Receta Breakfast Burrito
by "Cheffie Cooks"

Breakfast Burrito

I make these by the dozens and freeze them! They are so good!

Calificación: 4/5
Avg. 4/5 1 voto
Tiempo de Prep: Estados Unidos American
Tiempo para Cocinar: Raciónes: 12

Va Bien Con: fruit cup

Ingredientes

  • 12 soft tortillas (flour or corn, your choice)
  • 6 Large Eggs Beaten
  • Butter for scrambling the eggs
  • one ripe tomato, diced
  • 2 scallions, diced
  • 3/4 cups shredded cheddar cheese
  • 4 slices cooked crispy bacon, cut into pieces
  • s & p, to taste

Direcciones

  1. Scramble the eggs (to your liking)
  2. Lay each flour tortilla flat and one by one fill each with, scrambled eggs, diced tomato, diced scallions, cheese
  3. roll closed
  4. To Freeze: wrap in freezer safe paper, I then place each one in an airtight freezer safe container; but first I eat one!!!
  5. Enjoy.